| Product Code | B0000C6YLA |
| Product Rating | ![]() |
| Where To Buy | See More Details |
| Customer Review | See More Reviews |

Product Details
- Amazon Sales Rank: #88021 in Kitchen & Housewares
- Brand: Magimix
- Model: 11047
- Dimensions: 13.39" h x
8.66" w x
9.06" l,
Features
- Dimensions: 1.1Litre capacity Bowl, Diameter 170 mm, Height 230 mm.1 year guarantee.
- Dimensions: 1.1Litre capacity Bowl, Diameter 170 mm, Height 230 mm.1 year guarantee.
Product Description
Magimix Le Glacier 1.1L Ice Cream Maker. Just pre-freeze bowl for 12 hours in a 3-4 star freezer. Remove, replace lid, switch on and add your choice of ingredients. From just 20 minutes later you've made your very own delicious ice cream. A typical recipe, Light Lemon Ice Cream: Put the lemon zest and juice, the sugar and 1/4 pint (150 ml) water into a saucepan and heat gently, stirring constantly until the sugar has dissolved. Bring to the boil and simmer for five minutes, or until you have a light syrup. Lightly whisk the egg whites and, whisking all the time, pour in the still hot syrup. Leave until cold, stir in the cream. Please Note: All electrical products sold by cookinstyle (InStyle Products Limited) are supplied with a UK 3 pin plug.
Customer Reviews
Most Helpful Customer Reviews
56 of 56 people found the following review helpful.
Easy to use, makes great ice cream
By Paul Rodgerson
Quite frankly I cannot believe some of reviews of this gadget - it's only got 5 pieces including the bowl, how hard can it be to put it together!! Honestly, if you can't tie your own shoelaces then don't buy this, it's not for you! For everyone else it's dead easy to put together and use. Leave the bowl in the freezer, make your mixture, chill the mixture in the fridge, get the bowl out of the freezer when ready and off you go. 15-30mins later you will have gorgeous soft ice cream.Make sure you whisk the mixture well, one vital ingredient most of the recipes miss out is air.
39 of 40 people found the following review helpful.
Magimix Le Glacier 1.1 Ltr ice cream maker
By G. W. B. Bancroft
Great little machine. Simplicity is the art of design and this is it. Every part disassembles and reassembles with the minimum of effort; just a gentle click. Cleaning is therefore a doddle as is using this machine. Just follow the instructions, i.e. pre-freeze, make a mix which takes little time and effort and pour into the machine whilst it is running. The tastiest, freshest ice cream is the result with no preservatives, colouring or flavouring. You can even use skimmed milk and that special sugar with virtually no calories if you want to. How can anyone have a problem with that?
14 of 14 people found the following review helpful.
Great for its size
By bookfanatic
Assembly is simplicity itself - pop the paddle into place in the top of the machine (the part containing the motor)and the whole assembly then locks into the base with a quarter turn. Turn on machine and pour in ingredients. What could be simpler? I have only 2 minor criticisms - the relatively small amount of ice-cream this size makes and having to wait several hours for the base to re-freeze. But hey, it's relatively inexpensive and I've had mine for 10 years without it going wrong once, now that's a good product.
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